Chocolate Coffee

Ingredients:

• 2 tb Instant coffee
• 1/4 c Sugar
• 1 ds Salt
• 1 oz Squares unsweetened chocolate
• 1 c Water
• 3 c Milk
• Whipped cream

How To:

In saucepan combine coffee, sugar, salt, chocolate, and water; stir over low heat until chocolate has melted. Simmer 4 minutes, stirring constantly. Gradually add milk, stirring constantly until heated. When piping hot, remove from heat and beat with rotary beater until mixture is frothy. Pour into cups and sail a dollop of whipped cream on the surface of each. Makes 6 servings.